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Catering

Easy, delicious, and affordable.  

Work with our in-house executive chef to create the perfect menu for your

wedding reception, rehearsal dinner,  party, or other private event.  

We use fresh, local farm-to-table ingredients to prepare the best for your guests. 

Freshly Picked Food

$25.00 per guest - 2 appetizers, 1 salad, 1 entree, 2 sides, bread, beverages

 

Choice of two Appetizers:

 

Poppyseed Ham Rolls

Pulled Pork Sliders

BLT Bites

Chicken Salad Tartlets

Caprese Skewers

Cranberry Brie Tarts

Pimento Cheese Tea Biscuits

Sweet and Spicy Meatballs

Antipasto Vegetable Board

Cheese and Fruit Board

Spinach Artichoke Flatbread

Chips and Salsa

Build Your Own Meatball Slider Station

Brie and Pepper Jelly Phyllo Bites

Pimento Cheese and Pepper Jelly Phyllo Bites

Charcuterie Board (additional $1.00 per guest)

Pork Tenderloin Tea Biscuits (additional $1.00 per guest)

Heirloom Tomato Platter with Cheese and Fresh Basil (Seasonal)

Choice of one Salad:

 

Organic Field Greens with Seasonal Berries, Toasted Almonds, Red Onion, and Poppyseed Vinaigrette

 

Tennessee Field Greens with Apples, Maple Pecans, Red Onion, and Citrus Vinaigrette

 

Caesar salad

 

Harvest Salad with Organic Greens, Roasted Butternut Squash, Cranberries, Toasted Pecans, and Maple Vinaigrette

 

Organic Field Greens with fresh Tomatoes, Carrots, Cucumbers, Celery, and Homemade Croutons with choice of dressing

 

Organic Field Greens with Watermelon, Mint, Feta Cheese and Balsamic Vinaigrette 

 

Organic Field Greens with Black Olives, Pepperocini, Mozzarella Cheese, Red Onion,  Homemade Croutons, and a Greek Vinaigrette

 

 

Choice of one Entree: 

 

Blackberry Glazed Pork Tenderloin

Fig and Balsamic Glazed Pork Tenderloin

Roasted Pork Tenderloin with Grilled Peaches

Poppyseed Chicken

Apricot Chicken

Barbeque Chicken

Maple Roasted Wild Salmon (add $2.00 per guest)

Bourbon Dijon Salmon (add $2.00 per guest)

Braised Beef Short Ribs (add $3.00 per guest)

Carolina Shrimp and Grits (add $2.00 per guest)

Pulled Pork Barbecue

Smoked Chicken

Beef Lasagne

Mushroom Spinach Lasagne

Italian Baked Ziti

Choice of two Side Dishes: 

 

Kentucky Wonder Green Beans

Creamy Whipped Potatoes

Loaded Mashed Potatoes with Sour Cream, Bacon, Cheddar Cheese, and Chives

Roasted Seasonal Vegetables with Thyme Butter

Southern Style Collard Greens

Baked Macaroni and Cheese

Cheese Grits

French Toast Bake with Maple Syrup

Rice Pilaf

Warm Black Bean and Corn Salad

Cilantro Lime Rice

Rosemary White Beans

Baked Corn Soufflé

Maple Bourbon Roasted Carrots

Southern Potato Salad

Molasses Baked Beans

Sweet Potatoes with praline pecan topping

 

 

All meals served with Assorted Bread, Butter, Iced Tea and Water. 

 

Each additional Entree        7.00 per guest

Each additional Appetizer   4.00 per guest

Each additional Side Dish    4.00 per guest 

 

Package without appetizers:  $22.00 per guest.  Includes 1 Salad, 1 Entree, 2 Side dishes, Bread, and Beverages. 

 

THEMED PACKAGES

 

Taco Bar  

$22.00 per guest

Choice of 2 Meats, or Meat Alternatives, Assorted Toppings, Sauces, Dips, Tortillas, Taco Shells, Tortilla Chips, Rice, Black or Pinto Beans and Mexican Slaw

 

Breakfast Bar

$22.00 per guest

Eggs Benedict with Canadian Bacon and Hollandaise Sauce   

or 

Scrambled Eggs and Bacon

French Toast Bake with Maple Syrup

Seasonal Fruit with  Fresh Mint and Vanilla Glaze

Biscuit Bar with Assorted Jams and Butters

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